Soup kitchen (ready-to-eat meals)
5 minutes
average wait time
0.64 mi
Requirements
- ID required
Offerings
- Prepared Meals
Schedule
Today
10:30 am–1:30 pm
Wed, March 11th (next week)
10:30 am–1:30 pm
Wed, March 18th (in 2 weeks)
10:30 am–1:30 pm
10:30 am–1:30 pm
every week on Wednesday
Contact
(215) 370-2795









