
Soup kitchen (ready-to-eat meals)
Springfield Branch Library
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Info
Coordinator: Sharen Owens 9737339309 Start: 07/01/2025 End: 08/29/2025
Requirements
- All children under 18 are eligible
- Meals must be eaten on site.
Offerings
- Prepared Meals
- Student Meal Site
Schedule
Today
1:00 pm–3:00 pm
Next Tuesday
1:00 pm–3:00 pm
Next Wednesday
1:00 pm–3:00 pm
1:00 pm–3:00 pm
every week on Tuesday, Wednesday, Thursday, Friday
Contact
(973) 733-7736